Gıda Mühendisliği Lisans Ders Planı

BIO_GID ÇAP Programı 2015-2016 / Güz ile 2018-2019 / Güz Dönemleri Arası

Ders Kodu Ders Adı Ders Dili Z/S Kredi AKTS Teo. Uyg. Lab. Türü
GID 211E
Mass and Energy Balances English Z 3 6 3 0 0 LA
GID 221E
Food Chemistry English Z 3 6 3 0 0 LA
KIM 206E
Analytical Chemistry and Instrumental Analysis English Z 3 4,5 3 0 0 LA
KIM 206EL
Analitical Chemistry and Instrumental Analysis Laboratory English Z 1 1,5 0 0 2 LA
AKM 204E
Fluid Mechanics English Z 3 5 3 0 0 LA
GID 232E
Food Chemistry II English Z 3 6 3 0 0 LA
GID 212E
Thermodynamics English Z 4 7 4 0 0 LA
GID 331E
Food Eng Unit Operations I English Z 3 4,5 3 0 0 LA
GID 311E
Food Microbiology English Z 3 4 3 0 0 LA
GID 341E
Heat Transfer English Z 3 5 3 0 0 LA
GID 351E
Mass Transfer English Z 3 5,5 3 0 0 LA
GID 312E
Food Microbiology II English Z 3 5 3 0 0 LA
GID 322E
Food Engineering Unit Operations II English Z 3 5,5 3 0 0 LA
GID 332E
Food Engineering Laboratory English Z 2 6 0 0 4 LA
GID 411E
Food Engineering Design I English Z 3 5 3 0 0 LA
GID 421E
Food Technology English Z 3 5 3 0 0 LA
GID 441E
Process Control English Z 3 5 3 0 0 LA
GID 422E
Food Quality Control English Z 2 3,5 2 0 0 LA
GID 432E
Food Quality Control Laboratory English Z 1,5 4,5 0 0 3 LA
GID 402E
Food Engineering Design II English Z 3 10 1 4 0 LA
GID 492E
Graduation Project English Z 3 12 0 6 0 LA
Dersler 3th Smstr Elective Course (TM) S 2 / 3 3 / 3,5 / 4 / 4,5 / 5 / 6 TM
Dersler 6th Smstr Elective Course (TM) S 2 / 3 3 / 3,5 / 4 / 4,5 / 5 / 6 / 7 TM
Dersler 6th Smstr Elective Course (MT) S 3 4 MT
Dersler 7th Smstr Elective Course (MT) S 3 4 MT

Toplam Kredi : 68,50  Toplam AKTS : 0,00

İlişkili Programlar:

Birincil Program Kodu Birincil Program Adı Güncelleme Tarihi
BIO_LS Moleküler Biyoloji ve Genetik Lisans 22.08.2024
BIOE_LS Moleküler Biyoloji ve Genetik (İngilizce) Lisans 22.08.2024